Tomato paste is produced by the washing, breaking, heating by the hot break or cold break process and screening of fresh and healthy tomatoes, to produce a juice which is then evaporated to the final concentration, sterilised and packed under aseptic conditions. To get more information about our prices, packing, and sample requests, you can contact us with e-mail.
ISO 22000 (HACCP) Certificated
ISO 9001:2000 Certificated
Hot or Cold Break
In different brix values
In different packing styles
Highest quality