China (Mainland)
Generally, it can handle 3 chicken or ducks which weight 1-2kg per minute, processing 180-200 poultry only consume one degree electric, faster than manual work, economical and practical.
Put the slaughtered poultry into the hot water of 65â-80â, for scald uniformly.Then turn on the machine, put them into the barrel(ginger, potato or fish can put in directly). About 10 seconds, unlock the water faucet,
to washing the chicken feather or ginger skin out. After a while, stop machine, and take
out the products is ok. In normal situation, for unhairing the chicken feather is only need
30 seconds, for others, little longer.
Model: TMJ-50
Voltage:220V 50Hz
Power:1.5KW
Motor Rotate Speed: 1400r/min
Dimension:56*60*90cm
Capacity:6-8kg/min
Weight:45KG