Natural and Organic Legumes

 Turkey is also famed for the natural, nutritious legumes gathered from ecological farmhouses of Middle, East & Southwestern Anatolian, Black & Mediterrenan Sea, Agean and Marmara regions.

Here are some words to help you in your red & green lentil, chickpeas, rice, bulgur, wheat, soybean, maize, hazelnut, hazelnutpaste, purple & white onion, tea demand from Vita Trade:

Red & Green Lentil, particularly from Mediterranean region
Chickpeas, collected from crossing regions of Mediterranean in order to prevent getting diseased products caused by high humidty which mostly occurs products grown up close to sea
Rice, grown up in Marmara and Black Sea region
Wholegrain Rice, specially sellected from ecological farms where all biological supplies have been treated to all products
Bulgur and Bulgur Wheat, grown up and collected from Anatolian farmhouses
Dried Bean which specially has been dried just after harvesting
Soybean , grown up and collected from Black Sea region farms
Blackleaf Tea from Eastern Black Sea region whith a delightful aroma
Puple & White Onion, particullary from Blaack Sea region collected from biological farmhouses
Natural Hazelnut with skin
Hazelnut by kernel with roasted and unroasted varieties
Hazelnut by shell
Hazelnut paste with raisin and honey

Please contact Ms. Asli Gungor from;

Founded in 2002 in Istanbul Vita Trade produces and is specialized on exporting natural and organic honey, beans, dried vegatables grain & nuts and kernels. Varieties of biological honey from different regions around Turkey is distributed inland and exported to Europe, Middle East, Asia and Canada.For detailed information and product specifications please contact our Trade Responsible and Consultant