Produced from fresh high quality full fat milk by a spray drying process.
A creamy white powder - available in an instantised, semi instantised (agglomerated), or standard form. Also available with 26% or 28% fat. The product can be fortified with added vitamins as required.
INGREDIENTSFull cream milk with optional vitamins & lecithin.SUGGESTED USESMainly used in reconstitution for drinking milk, or in industrial applications as a replacer for milk, such as bakery, ice-cream, ready meals and confectionary.
FLAVOURExcellent creamy flavour profile.
SHELF LIFEApproximately 12 months from date of production when stored under appropriate conditions.
PACKAGINGMulti-ply paper sacks with polyethylene liner, net weight 25 kg. Also available in big bags (850-1000kg)
QUALITY ASSURANCEAll our full cream milk powder is produced to the highest European standards, and full specifications and quality control measures are available on request.