Concentrated Soy Protein-SINO680

SINO680 is widely used as functional or nutritional ingredient in a wide variety of food products, mainly in baked foods, breakfast cereals and in some meat products. Soy protein concentrate is used in meat and poultry products to increase water and fat retention, and to improve nutritional values (more protein, less fat).

Soy protein concentrate should contain at least 65%to 70% protein on a moisture free basis. It also has such function as high solubility, easy to disperse, good gel agglutinative, emulsifiable, moisture preserving. Low-fat, low-sugar, and low-cholesterol are also its merits.

Soy protein concentrate is used in following food products:

Meat products processing: For sausage and ham, it can increase their protein content, lower the content of fat and cholesterol, and improve their quality, taste and flavor.Fish products processing: It can improve flavor and taste of fish sausage and fish balls and reduce production costs.Bakery or toast products processing: It can be used in the processing of bread, cake and instant noodles, etc. to increase the products protein content, to improve taste and also reduce production costs.Dairy products processing: It is often used in processing milk powder, coffee mate and soy milk powder, to enhance the protein content and increase their nutritive value.Beverage processing: It can be used as and additive for the processing of fruit juice, chocolate, candy, coffee, soy cheese, soy milk powder to improve their flavors.Cold drinks and ice-cream processing: It may be used to replace de0fatted milk powder and to improve the emulsification of ice-cream, postpone the crystallization of lactose in the ice-cream, avoid the granules form excessive sugar and improve the quality.

SINO680
Specification:

Chemical analysis

Microbiological analysis

Protein (N x 6.25) dry basis

68% min

E.coli: per/100g

Nil

PH

7±0.5

Salmonella

Negative

Fat

1.0% max

Total bacteria: per/g

30,000 max

Ash

8% max

Appearance

 Cream white fine powder, mild smell

Moisture

7.0% max

Cream white fine powder, mild smell

Fineness (100# screen)

90% min

SPC: water: oil

1:4:4

 

Packing: in paper bag of 20 kgs net each, with separate inner PE liner

Quantity: 12 to 12.5 mt per 20 feet container; 24 to 25 mt per 40 feet container
Storage:

Stored in a cool and dry area on pallet. Keep container tightly closed; avoid physical damage; do not expose to heat.

Incompatibilities: keep it away from acids, oxidizers, corrosives, poisonous and hazardous items; items with foreign odor and non-food materials etc.

Sinoprotein Biotech Co.,Ltd. is a private company established in 2005, its main activities is soy deep processing. Soy protein is most pure and refined vegetable protein available, it is easily-digestible and has been used in various applications for its nutritional value and various functional properties.As a recognized reliable supplier of soy protein series, Sinoprotein Biotech Co.,Ltd. services our customers with consistent quality, circumspect solution, reasonable price and punctual delivery in a worldwide market. All what we do is to meet customers' up-to-date demands for variety, taste and health.In Terms Of The Strict Domestic Requirements For Foods Exportation And The Exact Requirements Of USA, Japanese And Euro Countries, Our facilities and products are HACCP approved, Kosher , Hahal certified and ISO 9001 registered.Sinoprotein Biotech Co.,Ltd. mainly specialized in Isolated Soy Protein, Concentrated Soy Protein, Textured Soy ProteinWe won good praise from international and domestic market for stable quality and service in time. Now half product is sold domestic, the other half is exported to North America, South America, Europe, Africa, Asia about 40 countries like Japan, Russia, USA, Brazil, Germany, Australia and Egypt by its sales team directly.