Chocolate conche/chocolate grinding machine/chocolate milling machine, is one of the main machines for grinding the chocolate syrup. It's suitable for grinding oil-bearing material.
The machine adopts the worm wheel and worm screw driving way, and the places contacting with food and the machine case are made of materials such as high-quality alloy steel and anti-acid stainless steel. The machine contains two kinds of spot operation (electric operation) and the handle wheel operation. It is ideal equipment for chocolate production, which contains multiple functions: fine grinding, dehydration, deodorization, dilution, emulsification and so forth.
Effective volume
200L/ 500L/ 1000L
Fine grinding fineness
20-25um
Fine grinding time
12-20h
Main shaft rotation speed
35r/min
Power of main motor
5.5kw/15kw/25kw